Sodium Cyclamate
CAS Number: 139-05-9
Sodium cyclamate (E952) is an artificial sweetener approximately 30–50 times sweeter than sucrose, widely used in Asia, Latin America, and Europe (not currently approved in the USA). It provides a clean, mild sweetness with good heat stability and works synergistically with saccharin (typically 10:1 cyclamate:saccharin blends) to mask bitterness. Commonly used in beverages, tabletop sweeteners, and processed foods where cost-efficiency is key.
Technical Specifications
| appearance | White crystalline powder |
| purity (%) | ≥98.5 |
| pH (10% solution) | 5.5–7.5 |
| heavy metals (ppm) | ≤10 |
| sweetness potency (vs sucrose) | 30–50× |
Applications
- Carbonated and non-carbonated low-calorie beverages
- Tabletop sweetener blends (with saccharin)
- Canned fruits and fruit preparations
- Dairy desserts and ice cream (Asian markets)
- Bakery and confectionery sugar replacement
Key Features
- Excellent cost efficiency for large-scale beverage production
- Ideal for cyclamate:saccharin (10:1) blends for taste improvement
- High water solubility and heat stability
- EU E952 approved, JECFA ADI 11 mg/kg bw, widely approved in 100+ countries
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CAS Number
139-05-9
Category
Food / Beverage AdditivesAvailability
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